Best blogs to follow for grilling goodness
Posted on Wednesday, November 15, 2017
By:
Sequoia Supply
Categories:
Grilling & Smoking
We love to fire up the grill every season of the year. There is never a wrong time to get your grill on! The
internet is crammed with cooking content but it can be a challenge to find the right Barbecue inspiration and education that fits your taste. Here’s a Top 10 list of the best BBQ blogs that you can follow to quell your hunger for knowledge! Our list contains
a vast variety of BBQ blogs to satisfy the appetites of the novice and the aficionados
alike! Even when you love to BBQ during the winter - as everyone certainly should - we’ve
got that covered. Read, enjoy, and get serious about your meat!
[1] Barbecue! Bible
http://barbecuebible.com/blog
THE SKINNY: Author, journalist, lecturer, and TV host, Steven Raichlen is the man who reinvented modern barbecue. His 30 books include the international blockbusters The Barbecue Bible and How To Grill, and the New York Times bestselling Planet Barbecue (Workman Publishing). His latest book, Barbecue Sauces, Rubs, and Marinades–Bastes, Butters, and Glazes, Too celebrates the flavor boosters that give grilled food its character, personality, depth, and soul. His books have won 5 James Beard Awards and 3 IACP-Julia Child Awards and been translated into 17 languages.
[2] How to BBQ Right!
http://howtobbqright.com/blog
THE SKINNY: From the master Malcom Reed himself – “I’ve been competing for over a decade and have learned from the best. Now I’m just passing that info along and hopefully helping others better their BBQ. You’ll find a huge range of delicious recipes as well as BBQ tips & techniques.
[3] Pork Barrel BBQ
http://porkbarrelbbq.com/blog/
THE SKINNY: We started their gain to fame on Shark Tank. Our journey has just begun, and we pledge to stay true to our mission – To unite the nation through the great tradition of BBQ, and bring bipartisan flavor to your next meal. We’re sure you’ll love our national award winning Pork Barrel BBQ Sauces, Spice Rub and Bacon Jerky and hope you’ll reach for them the next time you’re looking to add an All-American flavor to the meats, seafood, poultry and vegetables you are grilling, smoking, or simply cooking in your kitchen. Our products are made with all natural ingredients and contain no preservatives or MSG. They do however provide a tasty and tangy flavor with the perfect amount of smokin’ kick!
[4] Girl Carnivore
https://girlcarnivore.com/blog/
THE SKINNY: Girl Carnivore is the brainchild of Kita Roberts whose love of meat started at a very young age when she was let loose in the wild to fight for her every meal with only her bare hands and a plastic fork. After scavenging for days and deciding that the underdone squishy texture of berries just weren't for her, she sank her teeth into a roaming cow. That was the moment Girl Carnivore was born.
[5] BBQ Addicts
http://www.bbqaddicts.com/
THE SKINNY: Here at BBQ Addicts we know that BBQ is more than just a meal, it’s a lifestyle! We are a group of like-minded BBQ aficionados who like playing with fire, and take pride is obsessing over every tiny detail of the cooking process. We take our BBQ seriously and spend a great deal of time collecting trophies on the Kansas City Barbeque Society competition BBQ circuit. Our team, Burnt Finger BBQ, is one of the premiere BBQ teams in the country. With a slew of championships under our belt, including 1st place chicken at the American Royal World Championships, we can proudly say that we know BBQ!
[6] Obsessive Compulsive Barbecue
http://ocbarbecue.blogspot.co.nz/
THE SKINNY: I'm Joe Haynes. This site is a record of my BBQ cooking journey. Cooking delicious barbecue isn't a destination; it's a never ending quest to reach the ultimate goal of tender, mouthwatering barbecue perfection. I live in Virginia and am happily married. I have 3 kids, 2 grand kids and a dog. Weekdays I work as a Business Analyst but nights & weekends I am an award winning barbecue cook and award winning chili cook. I have been cooking barbecue ever since I worked in a local barbecue joint in the late 70's.
[7] Slap Yo Daddy BBQ
http://www.slapyodaddybbq.com/category/blog/
THE SKINNY: Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo. Preparing a bucket list of wishes to do before kicking the bucket, he started competing in 2008. And the rest, as they say, is history. Slap Yo Daddy BBQ, one of the top-ranked Kansas City BBQ Society teams in America, was chosen among over 5,000 professional teams to appear on TLC’s BBQ Pitmasters Season One in 2010. In the Season Finale, SYD stunned the nation by defeating all the teams in the show including two BBQ World Champions in the winner-take-all Rib Throwdown in Texas.
[8] Weber - For Grillers By Grillers
https://www.weber.com/US/en/blog/
THE SKINNY: Yeah, we know. It's a bit corporate. But you have to admin that Weber knows a thing or two about grilling, and we believe they do a fine job of letting everyone else know about it on this blog. Great tips, tricks, recipes and techniques from which all can learn.
[9] Girls Can Grill
https://girlscangrill.com/
THE SKINNY: At Girls Can Grill, we celebrate women who have been successful in the grilling industry. Whether it’s through running a restaurant or catering business, winning a BBQ competition or just mastering the craft in their backyards, we highlight these beautiful ladies to show that girls can grill.
[10] Dirty Smoke BBQ
http://www.dirtysmokebbq.com/
THE SKINNY: I've always loved BBQ and backyard grilling, but I never took the time to study the art of low and slow BBQ. I wanted the good stuff, meat smoked for long hours -- not something stuffed in the oven or slow cooker and slathered in sauce. I would eat out, and was always dissatisfied with what restaurants had to offer. I would always drool at all the BBQ joints that I saw on television -- Texas, Memphis, and Kansas City.
Tagged:Smokers, Grills, Grilling, Barbecue, BBQ